コース詳細
Wagyu beef intestine motsunabe course (includes Hakata specialties) (*Available only Mondays to Thursdays in December)
4500 yen(税込)
*If you require all-you-can-drink, please order separately.
- 7品
- 2～32名
This is our proud motsunabe, made using only carefully selected whole intestines from domestically produced beef.The course menu includes dishes made with Hakata's specialty sesame mackerel and ingredients from Fukuoka, allowing you to fully enjoy Hakata specialties.*If you require all-you-can-drink, please order separately.
コースメニュー
[Appetizer] Today's small bowl
[Sashimi] Sesame Mackerel
*During the New Year holidays, the contents may change depending on the availability of mackerel.
[Fish dish] Fried pufferfish and mentaiko
[Large pot] Motsunabe
[Finishing] Champon noodles
【Sweetness】 Today's dessert
*This may be subject to change depending on the ingredients we have in stock.
- 予約可能時間
- 17:00~20:30
- 予約可能曜日
- Monday to Thursday, Sunday, holidays, and days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 13:00 on the day of your visit
このコースで使えるクーポン
2025/10/09 更新
